Using local organic produce, and imported Italian cheeses the menu selections range from a variety of light meal selections to the most extreme in chocolate decadence...

Our salads and soups are made with organic produce from the Santa Cruz Farmers' market. Our baked pasta dishes are made with fresh pasta from Pasta Mike's of Santa Cruz

Our chocolate is from El Rey Chocolate of Venezuela. It is made from single variety Criollo cacao.

Our espresso drinks are made with organic coffee

from North Coast Coffee Roasting.

Our bread is by Golden Sheaf Bread Company

Our Gelato is from Caffe Classico in San Francisco. Our Blackberry Pie, ApplePie, Chocolate Pecan Pie, & cookies are from Emily's Bakery

We also feature organically made beers like Wolaver's, and specialize in full bodied smooth red wines from

California and Italy